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Recent Entries in Food and Drink

The Weekly Feed: Mystery Date Edition

American Ice Company's Twist the Knife Sloely: surely the most delicious liquid tribute to Napalm Death you'll find in this town.
Ben's Chili Bowl To Feed Freedom Plaza Protesters

The iconic U Street joint will be serving up 175 chili dogs and 25 bowls of veggie chili tonight to demonstrators at Freedom Plaza.
Chewing the Fat: Sam Calagione of Dogfish Head

Dogfish Head founder and president Sam Calagione may be one of the best known folks in the craft brewing industry. And chances are, if he meets you, he will remember your name.
D.C. Joins the Food Day Movement

Happy Food Day, Washington! October 24, from here on out, is now a day that America can collectively become more conscious about food safety, responsible food production and healthy and affordable food.
Gallery

D.C. Grey Market Comes to Brightwood

Yesterday, 24 of D.C.'s local artisan bakers, chefs, canners -- just plain food enthusiasts -- creeped down into a Kennedy Street apartment basement to serve some of the city's best underground fare.
The Weekly Feed: Sittin' on the Dock Edition

There might not be a Red Lobster in the District, but find out where you can get your cheddar bay biscuit fix without crossing the border.
Crumbs Handing Out Free Cupcakes Today

Cupcake bakery Crumbs is celebrating the opening of their 888 17th Street NW location by giving away 1,000 free cupcakes starting at noon today.
DC Grey Market Literally Goes Underground

The DC Grey Market kicks off its fourth market tomorrow, October 22 from 3-7 p.m. This time, the event will really embrace the essence of an underground market, as it operates inside a new basement venue.
Penn Quarter Jaleo To Get Remodel

Jose Andres, perhaps inspired by the swanky green room he lounged in before making an appearance on Conan earlier this week, will soon be giving the Penn Quarter branch of his Jaleo chain a brand new look.
Gallery

BONMi Set to Open October 24

Started by a collective of military officers, new Vietnamese sandwich shop BONMi is set to open near International Square on Monday, October 24.
D.C. Remains a Vegetarian Stronghold

Last year, to the bewilderment of many a west coast transplant, the District was named as the country's most "veg-friendly" city. As it turns out, we appear to have defended that title, at least to a certain extent.
Free Coffee Alert: Dunkin' Donuts Opens at 14th and U

Regardless of whether you're upset that the corner of 14th and U has turned into a mini-7th and H Streets of sorts or not, free coffee is free coffee. This morning, the new Dunkin' Donuts at 2001 14th Street NW is open for the first time. To mark the occasion, they're giving out free medium coffees.
Homebrewers of the World, Unite and Take Over

Homebrewing is a great hobby with deliciously drinkable results, and D.C. has plenty of opportunities and folks to help you get started.
The Weekly Feed: Pork Pandemonium Edition

This week we pay homage to the most glorious breakfast meat of all time -- bacon.
Early-to-Rise Brunchers Can Soon Get Sunday Fix

Until recently, if you wanted a Bloody Mary with your Sunday brunch, you'd have to wait until 10 a.m. But as of last week, early morning Sunday drinking became a possibility, as restaurants were given the go-ahead to apply to serve alcohol starting at 8 a.m.

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Recent Entries in Food and Drink

The Weekly Feed: Mystery Date Edition

American Ice Company's Twist the Knife Sloely: surely the most delicious liquid tribute to Napalm Death you'll find in this town.

Ben's Chili Bowl To Feed Freedom Plaza Protesters

The iconic U Street joint will be serving up 175 chili dogs and 25 bowls of veggie chili tonight to demonstrators at Freedom Plaza.

Chewing the Fat: Sam Calagione of Dogfish Head

Dogfish Head founder and president Sam Calagione may be one of the best known folks in the craft brewing industry. And chances are, if he meets you, he will remember your name.

D.C. Joins the Food Day Movement

Happy Food Day, Washington! October 24, from here on out, is now a day that America can collectively become more conscious about food safety, responsible food production and healthy and affordable food.

Gallery

D.C. Grey Market Comes to Brightwood

Yesterday, 24 of D.C.'s local artisan bakers, chefs, canners -- just plain food enthusiasts -- creeped down into a Kennedy Street apartment basement to serve some of the city's best underground fare.

The Weekly Feed: Sittin' on the Dock Edition

There might not be a Red Lobster in the District, but find out where you can get your cheddar bay biscuit fix without crossing the border.

Crumbs Handing Out Free Cupcakes Today

Cupcake bakery Crumbs is celebrating the opening of their 888 17th Street NW location by giving away 1,000 free cupcakes starting at noon today.

DC Grey Market Literally Goes Underground

The DC Grey Market kicks off its fourth market tomorrow, October 22 from 3-7 p.m. This time, the event will really embrace the essence of an underground market, as it operates inside a new basement venue.

Penn Quarter Jaleo To Get Remodel

Jose Andres, perhaps inspired by the swanky green room he lounged in before making an appearance on Conan earlier this week, will soon be giving the Penn Quarter branch of his Jaleo chain a brand new look.

Gallery

BONMi Set to Open October 24

Started by a collective of military officers, new Vietnamese sandwich shop BONMi is set to open near International Square on Monday, October 24.

D.C. Remains a Vegetarian Stronghold

Last year, to the bewilderment of many a west coast transplant, the District was named as the country's most "veg-friendly" city. As it turns out, we appear to have defended that title, at least to a certain extent.

Free Coffee Alert: Dunkin' Donuts Opens at 14th and U

Homebrewers of the World, Unite and Take Over

Homebrewing is a great hobby with deliciously drinkable results, and D.C. has plenty of opportunities and folks to help you get started.

The Weekly Feed: Pork Pandemonium Edition

This week we pay homage to the most glorious breakfast meat of all time -- bacon.

Early-to-Rise Brunchers Can Soon Get Sunday Fix

Until recently, if you wanted a Bloody Mary with your Sunday brunch, you'd have to wait until 10 a.m. But as of last week, early morning Sunday drinking became a possibility, as restaurants were given the go-ahead to apply to serve alcohol starting at 8 a.m.